- 3 cups sugar
- 3/4 cups butter
- 2/3 cup evaporated milk
- 1 cup chopped walnuts
- 12 oz chocolate chips
- 1 teaspoon vanilla
- 7 oz marshmallow creme
Dissolve sugar in a saucepan with milk and butter. Stir constantly until the mixture begins to boil. Continue stirring until all the sugar is dissolved. Remove from the heat and add chocolate chips, walnuts, marshmallow creme and vanilla. Beat the mixture well making sure it's well blended. Pour the mixture into a pan and let it cool. When it's set, cut into pieces and enjoy your fudge.
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